The Drovers Arms Skipwith - Christmas & New year
Menu
Head Chef Shane

TripAdvisor Award for Excellence

Certificate of Excellence 2016 - TripAdvisor

 

Dogs welcome York

Dogs Welcome! 

 

Festive Dining, Christmas and New Year 2017

Join us for a festive dining durung December, a great time to bring togwther friends, colleagues and family to celebrate and be merry.

 

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Festive Party Nights

Join us for a festive dining durung December for lucnh or dinner, a great time to bring togwther friends, colleagues and family to celebrate and be merry.

Our festive dining menu is available lunch and dinner from Friday 24th November until Saturday 30th December 2017 for parties of up to 70 people 

Menu

Smooth chicken liver pate, thyme crostini 

Parsnip & apple soup, walnut bread (V)

Scottish smoked salmon, lemon mayo, endive

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Traditional roasted bronze turkey, chestnut & cranberry stuffing, pigs in blanket, goose fat roasties, pan gravy

Char grilled 8oz flat iron steak, grilled tomato, mushroom, twice cooked chips

Pan seared fillet of Scottish salmon, buttered new potatoes, pesto 

Butternut & pea risotto, roasted hazelnut & basil pesto (V)

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Christmas pudding, brandy sauce

Chocolate orange cheesecake, toffee sauce

Lemon meringue pie, jersey double cream

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Coffee and mince pies

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Lunch - 3 courses and coffee £18.95 per person

Dinner - Lunch - 3 courses and coffee £23.95 per person

Booking is essential, a £5  deposit per person non refundable will be required to confirm your booking, full payment and pre orders for all courses will be required 14 days prior to arrival.

For bookings please contact the team on 01757 288088 or email your details to info@thedroversarmsskipwith.com and one of the team will come back to you.

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Christmas Eve

More exciting details to follow - please contact the team on 01757 288088 should you wish to make a booking in the meantime. 

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Christmas Day Lunch

Join us for a delicious 5 course Christmas Day Lunch at The Drovers Arms this year, tables available between 12:00 and 1:00pm (bookings only available) £67.00 per person, children under 12 half price (£33.50) and under 3's are free.  Places are very limited.

Christmas Day Menu

Amuse Bouche

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Rolled Terrine of Confit Duck, Ham Hock and Parma Ham, Red Onion & Orange Jam, Thyme Crostini

Classic French Onion Soup, Roquefort Dipping Toast (V)

Kiln Fired Scottish Smoked Salmon, Beetroot Salsa, Baby Watercress

Mussels steamed in Champagne, Shallot, Garlic & Crème Fraiche

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Traditional Roasted Bronze Turkey Breast, Chestnut & Cranberry Stuffing, Pigs in a Smoked Blanket, Goose Fat Roasties, Pan Gravy

Roasted Sirloin of Yorkshire Reared Beef, Yorkshire Pudding, Goose Fat Roasties, Madeira and Redcurrant Jus

Pan Seared Fillet of Scottish Salmon, Colcannon Mash, Prawn & Lemon Butter Sauce

Roasted Vegetable & Cashew Wellington, Red Pepper & Plum Tomato Coulis, Tossed Roquette (V)

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Chefs Boozy Christmas Pudding

Glazed Lemon Tart

Belgian Dark Chocolate Cheesecake, Raspberry Sauce

Simple Plate of Yorkshire Cheese, Chutney, Oatcakes

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Coffee and mince pies

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Booking is essential, a £10  deposit per person non refundable will be required to confirm your booking, full payment and pre orders for all courses will be required 14 days prior to arrival.

For bookings please contact the team on 01757 288088 or email your details to info@thedroversarmsskipwith.com and one of the team will come back to you.  

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Boxing Day

 

More exciting details to follow - please contact the team on 01757 288088 should you wish to make a booking in the meantime. 

 

 

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New Years Eve

 

More exciting details to follow - please contact the team on 01757 288088 should you wish to make a booking in the meantime. 

 

 

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New years Day Brunch

 

More exciting details to follow - please contact the team on 01757 288088 should you wish to make a booking in the meantime.