About us

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Great food, fine ales, plenty of gin and a friendly atmosphere

Nestled in the picturesque village of Skipwith, just ten miles south of York, The Drovers Arms is more than just a country pub – it’s a destination.
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Drovers Arms - Head Chef

Seasonal Food

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Led by Head Chef Mike Cummings, our kitchen team create menus that celebrate the very best of Yorkshire.

Working with trusted local farmers, butchers, fishmongers and winemakers, every dish reflects the changing seasons and showcases the outstanding produce found right on our doorstep.

Proudly Award-Winning

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Our awards are a testament to the passion and care at the heart of The Drovers Arms.

From being named one of OpenTable’s Top 100 Restaurants for Outdoor Dining to regional accolades for our food and hospitality, every award celebrates the hard work of our team and the continued support of guests who choose us time and again.

Meet the team

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Hospitality with heart

At The Drovers, it’s not just about the food – it’s about the experience. Owners Matt and Graham, together with our dedicated team, ensure every guest is welcomed with genuine Yorkshire warmth.

Whether you’re joining us for Sunday lunch, a pint after a walk on Skipwith Common, or a special celebration, we want you to feel part of the Drovers family.

Join our team

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We’re always looking for enthusiastic, friendly, and talented people to join our growing team at The Drovers Arms.

If you’re passionate about great food, excellent service, and being part of a supportive and dynamic environment, we’d love to hear from you. Interested in joining us?

Please send your CV and a brief introduction, we look forward to meeting you!